by Michele Redmond | Le Blog, New Events, Taste Literacy
Culinary Nutrition & Fats: Le Cordon Bleu, Paris Culinary Nutrition in Paris: Fats that Give Back We launched this culinary nutrition fats class by discussing dietary fat myths and questions such as: Can cooking oils become less healthy upon heating? Does coconut...
by Michele Redmond | Le Blog, New Events, Taste Literacy
Le Cordon Bleu Spice Taste Workshop I’m in Paris teaching some cooking classes and taste workshops. One workshop was at Le Cordon Bleu and was a special Spice Taste Workshop for members of WICE but also includes students from the school and the general public. A big...
"Let's connecting pleasure to wellbeing by making eating well and cooking easy" Dietitian Chef & Food Enjoyment Activist Michele Redmond